Immerse yourself in the court of Parma Ham means to explore one of the distinctive symbols of Made in Italy, appreciated and known all over the world for its gastronomic excellence.

In the discovery of this product, it reveals a passion handed down from generation to generation, intertwined with ancient traditions and a craftsmanship that evolves over time. 

Visiting one of the producers of this gastronomic jewel means revealing the secrets of a laborious and meticulous work, where every stage is a work of culinary art.

But what makes Parma ham so extraordinary? 

The essential ingredients that come together in a perfect combination to create a quality product, unmistakable and genuine taste. Thanks to the excellent skill of the master of this land, where ideal climate conditions favor a natural seasoning, Parma Ham develops its incomparable sweetness and flavor. 

We will carefully follow the manufacturing process, from the origin to the realization of the finished product. 

The dry and delicate air of the Parma hills, typical of the production area, will accompany us during this visit, surrounding us in a suggestive and authentic atmosphere.

The final stage will be a delicious tasting of this DOP product, the result of rigorous control and excellent quality, where each slice tells the story of a territory and a culinary tradition that is perpetuated over time.